Mexican Stuffed Manicotti

1lb browned hamburger meat
1 pkg taco seasoning
1 8oz pkg cream cheese
1 pkg manicotti
2 cups taco sauce (not picante)
Shredded cheddar or Mexican blended cheese

Preheat oven to 350 degrees. In a large pot, bring water to a boil. Prepare manicotti, boiling for 6 minutes. Brown hamburger meat, stir in taco seasoning following directions on package. Keeping heat on medium, stir in cream cheese until fully melted.

Stuff cooked manicotti shells with meat mixture and place in greased pan. Arrange stuffed shells in pan until mixture is gone. Cover with taco sauce. Place in oven for 10-15 minutes if meat mixture was still warm. If meat was cooler heat longer. Remove pan from oven and switch heat to broiler. Add cheese on top. Broil for 1-2 minutes until browed and bubbly. Enjoy!!